Sausage Spaghetti Sauce

INGREDIENTS:

• 1 large Italian sweet sausage
• 1 large Italian hot and spicy sausage
• 1 yellow onion, chopped
• 2 cloves of garlic
• 2 cans of Tomato Sauce
• Olive oil
• Grated Parmesan cheese

The Sauce:
Take the Italian sausage meat out of the sausage casings. Break up into pieces and mix the sweet and spicy sausage meats together.

Brown the sausage meat in a large skillet on medium high or high heat with a little olive oil.

Sauté the onions and garlic until the onions are translucent in a separate skillet.

Add the tomato sauce to the skillet with the sausage meat. Add the cooked onions and garlic.

Try it without out the usual Italian spices, but it's OK to add Italian spices to give it the zip you need. That's what cooking is all about.

Oh and use the Grated Parmesan cheese on top.

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